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Fluid Overload

Also known as: Volume Overload, Hypervolaemia

Fluid overload is an excess of total body water and sodium, expressed as expanded extracellular fluid volume, producing oedema, effusions and, when severe, pulmonary oedema. It is usually due to a failure of sodium and water excretion (heart failure, kidney failure, nephrotic syndrome, cirrhosis) or to excessive intravenous administration.

The pathophysiology is renal sodium retention: in heart failure and cirrhosis, a fall in effective arterial volume activates the sympathetic nervous system, renin-angiotensin-aldosterone axis and vasopressin; in kidney disease, there is a reduced filtered sodium load or intrinsic tubular sodium avidity; in nephrotic syndrome, primary tubular sodium retention contributes.

Fluid overload of 10% or more of body weight in critically ill patients is associated with higher mortality, prolonged ventilation and impaired kidney recovery. Percentage overload is calculated as (current weight minus admission weight) divided by admission weight, multiplied by 100.

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