Q Fever Serology
Q fever is a zoonosis caused by Coxiella burnetii, an obligate intracellular bacterium shed in the birth products, milk, urine and faeces of cattle, sheep and goats. Humans are infected mainly by inhaling contaminated aerosols and dust, and less often by unpasteurised milk or tick bites. Serology by indirect immunofluorescence (IFA) is the reference test.
It measures IgM and IgG against phase II antigen (acute infection) and phase I antigen (chronic infection). ELISA, complement fixation and PCR on blood, serum or tissue are also used.
Q fever occurs worldwide except New Zealand. Seroprevalence in rural, farming communities is 10 to 30% and higher in some African and Middle Eastern settings. About 60% of infections are asymptomatic. Acute Q fever presents as a self-limiting febrile illness with severe headache, myalgia, atypical pneumonia or hepatitis.
Chronic Q fever (under 5% of infections) occurs in people with valvular heart disease, vascular grafts or aneurysms, immunosuppression and pregnancy, and presents as culture negative endocarditis (the commonest form), vascular infection or chronic hepatitis, with mortality of up to 25 to 60% if untreated. Post-Q fever fatigue syndrome follows in 10 to 20%.
Indications. Fever with atypical pneumonia, hepatitis or severe headache in a person with animal or farm exposure. Culture negative endocarditis, or fever in a patient with known valvular disease or vascular graft and exposure. Pyrexia of unknown origin. Pregnant women with exposure and fever. Follow up of acute infection in high risk patients for development of chronic disease. Outbreak investigation among farmers, abattoir workers and veterinarians.
Specimen. Serum 1 to 2 mL, acute and convalescent samples 2 to 4 weeks apart. EDTA whole blood for PCR (early, before antibiotics and within 2 weeks of onset). Heart valve, vascular graft, placental and other tissue for PCR and immunohistochemistry. The laboratory is warned because the organism is a hazard in culture.













