Whole Blood
Whole blood is a single donation containing red cells, plasma, anticoagulant and preservative, with or without removal of leucocytes. It supplies oxygen carrying capacity, volume, coagulation factors and some platelet function in one product, which makes it logical for massive haemorrhage and useful where component separation or supply is limited. Low titre group O whole blood is group O whole blood screened for low levels of anti-A and anti-B in the plasma, so that it can be given to recipients of any ABO group in emergencies.
Composition. A unit is usually about 450 to 500 mL including 63 mL of anticoagulant, with a haematocrit of about 35 to 45%. Plasma coagulation factors are present, but labile factors V and VIII fall during storage. Platelets in cold stored whole blood retain some haemostatic function, but their number and function are unreliable and they must not be counted on to correct thrombocytopenia.
Storage and shelf life. 2 to 6 degrees Celsius, with shelf life about 21 days in citrate phosphate dextrose and about 35 days in citrate phosphate dextrose adenine. Leucodepletion is by a whole blood filter before storage in many systems.
Low titre definition. The cut-off for anti-A and anti-B titre varies by system (usually between 1 in 50 and 1 in 256) and by assay, and must be stated by the supplying blood bank.
Special groups. Group O whole blood carries passive anti-A and anti-B and is not suited to repeated large volumes in non-group O recipients, to neonates and to small children without the blood bank's agreement. In East Africa, whole blood may be the main or only product for children with severe anaemia and for haemorrhage where components are not available.













