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Eosinophilic Esophagitis

Eosinophilic oesophagitis (EoE) is a chronic, immune mediated oesophageal disease defined clinically by oesophageal dysfunction and histologically by eosinophil predominant inflammation (15 or more eosinophils per high power field).

  • Prevalence about 30 to 60 per 100,000, more in men (3:1), young adults, atopic individuals (asthma, eczema, food allergy).
  • Pathogenesis: antigen driven Th2 inflammation (IL 4, IL 5, IL 13), epithelial barrier dysfunction, eotaxin 3, TSLP, CAPN14; food antigens (milk, wheat, egg, soy) are the main triggers.
  • Natural history: inflammatory then fibrostenotic phenotype (rings, strictures, narrow calibre oesophagus), with diagnostic delay of 4 to 7 years associated with stricture risk.
  • Complications: food impaction, oesophageal perforation (rare), strictures, malnutrition (children).

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