Brucellosis
Also known as: Undulant fever, Malta fever

Brucellosis is a zoonotic bacterial infection caused by Brucella species, acquired through direct contact with infected animals or their tissues (particularly relevant to farmers, veterinarians, and abattoir workers) or through consumption of unpasteurized dairy products, the latter representing the dominant route of acquisition in many endemic regions and an important public health target for prevention.
The organism is an intracellular pathogen, surviving and replicating within host macrophages, which contributes to both its capacity to cause chronic, relapsing disease and the specific antibiotic regimens (favoring agents with good intracellular penetration) required for effective treatment.

