Gram Positive Versus Gram Negative Bacteria
| Feature | Gram Positive | Gram Negative |
|---|---|---|
| Peptidoglycan thickness | Thick (multiple layers) | Thin (single or few layers) |
| Outer membrane | Absent | Present |
| Lipopolysaccharide | Absent | Present (outer leaflet of outer membrane) |
| Teichoic acids | Present | Absent |
| Periplasmic space | Minimal/absent | Present, between inner membrane and outer membrane |
| Porins | Not required | Present in outer membrane, control permeability |
| Lipid content | Lower overall | Higher overall (outer membrane plus inner membrane) |
| Gram stain appearance | Purple (retains crystal violet-iodine complex) | Pink/red (counterstained with safranin) |
| Susceptibility patterns | Generally more susceptible to beta-lactams targeting peptidoglycan directly; vulnerable to agents disrupting the thick wall | Intrinsically more resistant to many antibiotics and disinfectants due to the outer membrane permeability barrier |













