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Glossitis

Glossitis is inflammation of the tongue characterised by change in colour, surface texture and size of the tongue, often with papillary atrophy (smooth, red, "bald" tongue). It is a sign with many causes rather than a single disease. Acute forms follow infection, trauma, burns, allergy or angioedema; chronic forms follow nutritional deficiency, chronic infection, systemic disease and drugs.

Nutritional causes account for most chronic atrophic glossitis: iron deficiency (Plummer-Vinson syndrome with dysphagia and oesophageal web), vitamin B12 deficiency (Hunter glossitis, with pernicious anaemia), folate deficiency, riboflavin (B2), niacin (B3, pellagra), pyridoxine (B6), and zinc deficiency.

Other causes: oral candidiasis, syphilis (tertiary interstitial glossitis), Sjogren syndrome, coeliac disease, Crohn disease, HIV, diabetes, hypothyroidism, amyloidosis, lichen planus, geographic tongue, irritants (tobacco, alcohol, spices), medicines (ACE inhibitors causing angioedema, antibiotics, chemotherapy), poorly fitting dentures, and radiotherapy. Malabsorption is a prominent cause in Kenyan patients with HIV and chronic diarrhoea. Most nutritional glossitis reverses with replacement within 1 to 2 weeks.

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