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Iron Overload

Iron overload is an excess of total body iron that exceeds the capacity of transferrin and ferritin to bind it, leading to deposition in the liver, heart, pancreas, endocrine glands, and joints, and causing oxidative organ damage. It may be primary (hereditary haemochromatosis) or secondary (transfusion and ineffective erythropoiesis).

  • Hereditary haemochromatosis: HFE-related (C282Y homozygosity in about 1 in 200 to 300 people of Northern European ancestry; C282Y/H63D compound heterozygotes with low penetrance); non-HFE types (hepcidin, hemojuvelin, transferrin receptor 2, ferroportin disease) in other populations.
  • Secondary iron overload: repeated red cell transfusions (thalassaemia major, sickle cell disease, myelodysplasia, aplastic anaemia, after more than 20 units), ineffective erythropoiesis (thalassaemia intermedia, sideroblastic anaemia, congenital dyserythropoietic anaemia), excess oral iron or iron injections, chronic liver disease (alcohol, hepatitis C, non-alcoholic fatty liver disease with hyperferritinaemia), African dietary iron overload (traditional beer brewed in iron drums, associated with a variant in ferroportin), and porphyria cutanea tarda.
  • Hyperferritinaemia is not always iron overload: inflammation, infection, alcohol, liver disease, metabolic syndrome, malignancy, haemophagocytic lymphohistiocytosis, and Still disease also raise ferritin.
  • Iron toxicity in acute overdose is a different condition.

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