Iron Deficiency in Chronic Kidney Disease
Iron deficiency is present in 25 to 50% of patients with chronic kidney disease and in up to 70% of those on haemodialysis. It takes two forms. Absolute iron deficiency is depletion of body stores through blood loss and poor absorption.
Functional iron deficiency is the situation where stores are adequate (ferritin normal or high) but iron cannot be released to the marrow, because inflammation raises hepcidin, which blocks intestinal absorption and ferroportin mediated release from macrophages. Erythropoiesis stimulating agents unmask functional deficiency because they increase iron demand beyond what can be mobilised.
Causes of iron loss in CKD
- Gastrointestinal bleeding (uraemic platelet dysfunction, gastritis, angiodysplasia, antiplatelet and anticoagulant use).
- Haemodialysis: 1 to 3 mL of blood is lost at each session in the circuit and needle sites, a total of 1 to 2 g of iron annually; frequent blood sampling.
- Reduced absorption: hepcidin excess, proton pump inhibitors, phosphate binders (calcium, aluminium), gastroparesis, low dietary intake from protein restriction.
- Menstruation, pregnancy.













