Hydrocarbon Poisoning
Hydrocarbon poisoning follows ingestion, inhalation or skin contact with petroleum distillates (petrol or gasoline, kerosene, diesel, mineral spirits, lamp oil, turpentine), aromatic compounds (benzene, toluene, xylene), halogenated hydrocarbons (carbon tetrachloride, trichloroethylene, methylene chloride) and terpenes. Toddlers swallow kerosene and lamp oil stored in drink bottles, which is a major cause of childhood poisoning in low- and middle-income settings. Deliberate inhalation (volatile substance abuse, "huffing") also occurs.
Physical properties determine harm: low viscosity (under 60 Saybolt seconds universal), high volatility and low surface tension allow easy aspiration into the lungs with spread across the airway. Aspiration causes chemical pneumonitis, which is the main cause of morbidity. Gastrointestinal absorption is small for most aliphatic compounds, and systemic toxicity is limited, with some important exceptions.
Systemic hazards
- Halogenated hydrocarbons: hepatic and renal toxicity (carbon tetrachloride), and myocardial sensitization to catecholamines (arrhythmia and "sudden sniffing death")
- Aromatics: benzene causes bone marrow depression and leukemia on chronic exposure, and toluene causes renal tubular acidosis, hypokalemia and hypophosphatemia
- Camphor, and pesticide- or heavy-metal-containing products: seizures and other systemic effects after a small ingestion
- Methylene chloride: converted to carbon monoxide, with carboxyhemoglobin rising for hours
Complications: aspiration pneumonitis, acute respiratory distress syndrome, pneumatoceles, bacterial superinfection, arrhythmia, central nervous system depression, seizures and liver or kidney injury.













